SALSA plus Beer Standard Issue 2

Revised for the first time since its launch in June 2015, SALSA plus Beer Issue 2 will be ‘auditable’ from 30 January 2017.  Updated and enhanced Beer Standard documentation and guidance is now available to Members through the SALSA website: SALSA plus Beer, Issue 2.  Please ensure you are familiar with the new and updated Requirements; a Summary of Changes document is available for easy reference Click Here

N.B. SALSA has also developed  5 NEW plus Beer Tools & Tips, offering enhanced guidance on meeting the Cleaning, Tasting & Quality Control requirements for brewers & bottlers.