SALSA In Ireland
For nearly 20 years, SALSA (Safe and Local Supplier Approval) has helped micro and small UK food and drink producers demonstrate that their products are safe, legal and produced to the highest standards.
This year, SALSA has expanded into Ireland, giving smaller Irish producers access to the same trusted food safety framework used by almost 2,000 approved UK members.
This move also helps retailers, wholesalers and food service operators manage cross-border supply chains with confidence, simplifying supplier approval and strengthening assurance for local, artisan and emerging brands.
Position Statement for SALSA and Republic of Ireland
What Does This Mean for Irish Producers?
Access to UK Markets
SALSA Approval demonstrates that you meet the food safety standards required by UK buyers and sell into the multiple UK specifiers.
Competitive Advantage
Stand out from the crowd with a trusted and independent certification.
Streamlined Compliance
Save time by avoiding the need to complete multiple SAQs and reduce the cost and disruption caused by numerous first-party audits.
Grow Your Capability
Benefit from mentoring, technical resources and support tailored to smaller producers.
As a small business owner, achieving SALSA certification was a significant milestone. It wasn't just about meeting industry standards but demonstrating our commitment to food safety and quality. One of the most rewarding aspects of SALSA certification has been its positive impact on our business. It has enhanced our credibility, opened doors to new markets, and strengthened relationships with our customers.
Giovanni Pillitteri, Director, Doughball Pizza Ltd
Industry Specific Standards
The SALSA scheme has developed from the original Food & Drink Production audit to provide specific standards in association with leading industry associations.
SALSA Food & Drink Production
SALSA Food & Drink Production is a robust food safety Standard for small food and drink producers operating from a commercial kitchen. Our original Standard reflects both the legal requirements of producers and the enhanced expectations of professional buyers.
Audit package cost: €1250
SALSA Brokers, Storage & Distribution
Designed specifically for small food and drink businesses, the Brokers, Storage and Distribution (BSD) Standard is especially relevant to local wholesalers, fine food and speciality distributors, and food brands that outsource their manufacturing operations.
A dual audit is available for eligible businesses engaged in brokers, storage, and distribution operations and food production.
Audit package cost: €1250
SALSA plus Beer in association with Cask Marque
SALSA plus Beer has been developed in association with Cask Marque, to offer small brewers a Standard tailored to the scale and systems of their brewing operation. The Standard includes the SALSA Food and Drink Production audit plus an extensive module on brewing, created by SALSA and Cask Marque.
Audit package cost: €1415



