Join A SALSA Course!
Looking to grow your expertise and ensure your business meets industry standards? Our October training courses are delivered by industry experts and are designed specifically for small food and drink businesses, making them practical, relevant, and easy to apply.
Our training will equip you with the knowledge and confidence to run a compliant and successful operation Don’t miss this opportunity to enhance your skills and stay ahead!
11th October
Allergen Management: Develop a robust system to manage allergens and ensure customer safety.
11th October
Understanding Food Micro Testing: Learn about micro-organisms, lab testing, and legal requirements for setting micro specifications.
24th October
NEW! Traceability, Crisis & Recall Workshop: Gain skills to test crisis management systems and perform traceability test.
